Cheesy Garlicky Ramen
Blog
by Rhea THARIANI
This Korean inspired one pot ramen recipe makes my favorite cheesy noodle dish, simple to make, big flavors, and versatile so you can always change up the mix-ins and toppings!
An extremely simple and delicious spin on the typical ramen noodles that's brimming with flavor and can be customized to your taste.
Comforting, vibrant and delicious Homemade Cheesy Ramen
This cheese ramen is ready in just 5 minutes perfect for a quick and easy meal. Simple ingredients makes it hearty, filling, and delicious. Both adults and kids absolutely enjoy this.
It is instant ramen noodles with cheese. It requires very little effort. Perfect for those times when you are in no mood to cook an fancy meal but still want something lip-smacking.
1. Butter 2 tablespoons
2. Garlic 1 tablespoon finely chopped (adds a nice flavor to the dish)
3. Milk 1/4 cup or more
4. Cheese Slices 2 ( You can use cheddar cheese, parmesan cheese, or any of your favorite.)
5. Ramen Noodles 1 packet (Use your favorite instant ramen noodles. Any instant noodles or maggie noodles will also work.)
We used regular supermarket instant noodles
Method
Take a large pot filled with water, bring it a boil. Add your instant ramen noodles and boil for 2 minutes max. Do not overcook them. Reserve 5 tbsp of the noodle water for later. Strain noodles immediately and add 1 tsp of oil to loosen the noodles. Set aside.
Then in a non-stick pan heat up the butter over low heat. Add the garlic and cook until soft.
Stir in milk and cheese slices.
Add the seasoning packet.
Add the drained noodles to the pan and toss.
Serve hot and enjoy!
This is a versatile ramen noodle recipe. There are various ways it can be customized. You can add any spices, sauces, veggies or protein of choice.
Green onions
Toasted sesame seeds
Sriracha
Crushed up potato chips
Deep-fried garlic or shallot bits
Garlic Oil
Chili Oil
Chili flakes
For a vegetarian option, you can add steamed, roasted, or saut?ed broccoli, spinach, mushroom, peppers, peas, asparagus, zucchini, tofu
For non-vegetarian options, you can add grilled or cooked shredded chicken, prawn, sausage, ham, egg.
You can mix with the noodles or simply add as a topping and enjoy!
And that's it! It really is the most simple recipe, but it makes some really good ramen.
If you try this recipe do let us know we love to hear from you!
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