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Garlic bread

Blog by Nirupama connectclue-author-image

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Topic: -   Garlic bread
Used Material:
     Ingredients
    Quantity (gm)
Flour
1050
Yeast
45
Salt
6
Soft butter
150
Eggs
150
Chopped garlic
90
Gluten
10
Bread improver
10
Sugar
30
Water
500
 
Method: -
1.    Weigh all the ingredients. Sieve the flour.
2.    Mix all the ingredients in mixing bowl except of butter and garlic.
At the end use butter and garlic.
3.    Then ready dough keep in proffer. Divide and round the dough and moulding then keep it in proffer.
4.    After proofing put the dough for baking in preheated oven.
5.    De-panning the bread. Let it be cool till the temperature would be normal. Take the final weight of bread. Slice the bread.
6.    Pack the bread and label it. Store it or use it.
 
Note-Garlic bread consists of bread topped with garlic and butter and may include additional herbs like chives.      


Last updated: Jun 4, 2022

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