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Chocolate chip cookies

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Cookies
Topic   -   Chocolate chip Cookies
 
Used Material  -
Ingredients
Quantity
Butter
130 gm
Brown Sugar
120 gm
Breakfast sugar
80 gm
Salt
1 gm
Eggs
64 gm
Flour
200 gm
Baking Soda
2 gm
Choco Chips
150 gm

Method   
1.    Preheat oven to 175 ?C .
 
 
2.    Cream together the butter , white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla essence. Dissolve Baking Soda in hot  water. Add to the batter along with salt , stir in flour and chocolate chips.
 
3.    Drop by large spoonfuls on to a ungreased pans.
 
4.    Bake for about 10 minutes in the preheated oven or until edges are nicely browned.
Principles  
    The cookies need space to spread during  cooking. Place the uncooked  dough balls about 2 inches apart .If necessary bake your cookies in batches.
 
 

 

 


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