Garlic bread

1 like

Please login to like this article.

Garlic bread

Used Material:

Ingredients	Quantity (gm)
Flour	1050
Yeast	45
Salt	6
Soft butter	150
Eggs	150
Chopped garlic	90
Gluten	10
Bread improver	10
Sugar	30
Water	500

Method: -

1. Weigh all the ingredients. Sieve the flour.

2. Mix all the ingredients in mixing bowl except of butter and garlic.

At the end use butter and garlic.

3. Then ready dough keep in proofer. Divide and round the dough and moulding then keep it in proofer.

4. After proofing put the dough for baking in preheated oven.

5. De-panning the bread. Let it be cool till the temperature would be normal. Take the final weight of bread. Slice the bread.

Pack the bread and label it. Store it or use it

Recent lost & found:

Lost my iPhone SE - Grey color

Login for enhanced experience

connectclue-tick Create and manage your profile

connectclue-tick Refer an author and get bonus Learn more

connectclue-tick Publish any lost and found belongings

connectclue-tick Connect with the authors & add your review comments

connectclue-tick Join us for Free to advertise for your business or Contact-us for more details

connectclue-tick Join us for Free to publish your own blogs, articles or tutorials and get your Benefits

Discover your area of interest

Art & entertainment

Astrology & spirituality

More recent categories

Preschool(Public)

By: BrainBunny

Education(Public)

By: James

fashion(Public)

By: Exact

Suicidal in Australia(Public)

By: nembutalaustralia

Euthanasia in Australia(Public)

By: nembutalaustralia

business(Public)

By: JSV

Employee productivity software(Public)

By: Shaik

Others(Public)

By: Sunny

Health(Public)

By: Chennai

history(Public)

By: Nirupama

Show more categories...

Garlic bread

More articles from same author:

More articles:

Recent lost & found:

Login for enhanced experience

Garlic bread

More articles from same author:

More articles:

Recent lost & found:

Login for enhanced experience

Remove your like